Join the Committee for a Better Environment and College Park resident Christiane Williams, who will demonstrate the tried and true techniques of canning and preserving summer’s bounty at a hands-on workshop at the Old Parrish House on September 7th, from 9am to noon. The kitchen only has room for 12 participants, so register early, although others can attend to listen and learn. See this flyer and below for other details.
Date: Saturday, September 7th, 2013
Time: 9 am to noon
Location: Old Parish House, 4711 Knox Road, College Park
Location: Old Parish House, 4711 Knox Road, College Park
Cost and Registration: Free but registration is required for those who want to participate in the hands-on lesson. Class is limited to 12 participants due to limited kitchen space at the Old Parish House. However, others may attend just to listen and learn. To register, please email janiso@erols.com or call 301-474-5358.
Parking passes and light refreshments will be available.